Sticks & Stones
Port & Oloroso BA Imperial Stout
13.5% vol
Taste
Raspberry jam on a rich dark rye bread meets oaky tannins. A touch of malty chocolate plays itself in with a sweet crushed berry character following, giving way to a chewy black forest gateaux flavour.
Nose
Sweet raspberries and rich, boozy fortified wines, the aroma of a liquorice tea with just a hint of acidic espresso coffee.
Appearance
Jet black with a brief dark brown head.
Additions
Raspberries, dark sugar
Hops
Magnum, Yellow sub, Columbus
Malts
Pilsner zero, Munich malt, Carafa special T-2, Chocolate rye malt, Oat malt, Cara pale, Caramel 300, Cherry smoked pale malt, Rye malt
OG
30.5°
FG
8.8°
IBU
30
Serve
12–16 ˚C
